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We, at Dish Hospitality, are a young, energetic and promising team of hospitality professionals with vast experience in the Indian and international hospitality spheres. Our mission is to create an entity that spans all segments of the F&B industry providing the customer with great choices, and backing it up with superlative quality and value.

We understand the pulse of the market, and have the ability, expertise and experience to act quickly and effectively. Being a part of the Wadhawan Group, we have access to capital and real estate, which only adds to our speed and efficiency in responding to the market, and in turn, our success.

Our success in India’s geographically large and culturally diverse market only serves to spur us on towards bigger goals. We have successfully owned and operated various award winning brands like Out of the Blue, Blue-by-U, Rain and Rock Bottom; and are well on our way to creating others that will soon be on this list.

Our goal is to conceptualise, build and manage innovative hospitality and lifestyle concepts; to become an industry benchmark for quality, service and customer satisfaction; and in turn, become a world class player in the targeted, high growth, mid-to-high segments of the hospitality and lifestyle business.

OUR KEY DIFFRENTIATORS ARE

A Multi Brand Portfolio which spans interlinked market segments and generates economies of scale by way of targeted positioning and leveraging synergies, thus allowing us to create better value for the customer, without compromising on quality or customer experience.

Management Expertise across all spheres of hospitality, backed by Wadhawan Group’s financial and real estate strengths.

Value Creation through brand building by creating, owning and managing proprietary brands and international master franchises.

An Integrated F&B Solution spanning everything from supply chains to brand building, giving us greater control on quality, efficiency, operations and services.


 
 
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